This Pinot Noir’s vibrant red fruit and subtle spice make it an ideal companion for your next grazing board. It pairs beautifully with soft and semi-hard cheeses, cured meats, olives, and dried fruits. Whether you're nibbling on creamy brie, aged cheddar, or delicate prosciutto, this wine brings balance and brightness to every bite.
The 2024 vintage has notes of spice, raspberry, sour cherry, strawberry and red currant.